Air Fryer Chicken Wings

Directions

1. Begin by preheating your air fryer to 400˚F. This step is crucial as it ensures your wings cook evenly and achieve that desirable crispy texture.
2. While the air fryer is heating, season your chicken wing sections with salt and pepper. Be generous with your seasoning to ensure every bite is packed with flavor.
3. Once the air fryer is ready, lightly spray both sides of the wings with oil. This will help them achieve a golden-brown color and prevent them from sticking to the basket.
4. Arrange the wings in a single layer in the air fryer basket. This ensures that hot air circulates evenly around each wing, resulting in a uniform cook.
5. Cook the wings for a total of 20 minutes. To ensure they cook evenly, turn the wings every 5 minutes. This will also help them achieve a crispy exterior.
6. After 20 minutes, remove the wings from the air fryer and transfer them to a large bowl. Toss them with 2 oz. of Killer B’s Sweet and Heat Wing Sauce, ensuring each wing is generously coated.
7. Return the sauced wings to the air fryer and cook for an additional 2 minutes on each side. This will allow the sauce to caramelize slightly, enhancing its flavor and creating a sticky, delicious glaze.
8. Serve your Killer B’s Air Fryer Sweet and Heat Wings hot, accompanied by carrot sticks, celery sticks, and a tangy blue cheese dip. This combination of flavors and textures will surely make your taste buds dance with delight.